|
¡@ |
 |
|
|
|
|
|
 |
|
Product series No : |
2204 |
|
Item : |
ye si ruan tang |
|
Type :
|
soft
sweet |
|
Category :
|
Chaozhou-style
sweet |
|
Weight code :
|
-2T, ¡K |
|
Combination ref : |
2 taels, etc |
|
Ingredients :
|
coconut
paste, peanut, sugar, animal fat, vegetable oil, malt, starch, spring onion, spices |
|
Production formula : |
Peanut = sauteing
and baking
==>
cooling
==> ready for use |
¡@
\ |
|
¡@ |
Combining
==>
formation of the mixture |
|
|
Sugar layer =
preparing ingredients
==> boiling and refining==>
formation |
/ |
|
Use
: |
daily consumption, [Chaozhou-style
peanut soft sweet] |
|
¡@ |
praying for blessings, ancestral worship, altar, thanksgiving
|
|
Crafts and culture : |
The name of this
product comes from its dominant ingredient. After the addition of peanuts
and soft sugar, it is allowed to cool and then cut into pieces. Coconut paste
is a principal flavour-ingredient with a special
aroma, and can help supporting ingredients to manifest their flavours. Thus
products with coconut paste as an ingredient
usually have ¡¥ye rong¡¦
(coconut paste), ¡¥ye
si¡¦ (coconut
chips) as their prefix. |
|
|
¡@ |
|
|
|
 
 |
